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Table 2 Variation of the CPUE (Kg/Km2*h) for the three main species, according to fishers’ information and according to data registered on board

From: The use of Local Ecological Knowledge as a complementary approach to understand the temporal and spatial patterns of fishery resources distribution

 

On-board records

Fishers’ information

 

serra Spanish mackerel

blue runner

lane snapper

serra Spanish mackerel

blue runner

lane snapper

Number of samples

39

45

52

28

27

26

Minimun

0.07

0,06

0.03

0.33

0.29

0.19

Maximum

5.77

18.87

3.59

36.27

41.67

17.72

Mean

1.17

1.75

0.37

9.66

9.64

4.68

Stand. deviation

1.32

3.62

0.51

9.21

10.51

4.13