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Table 4 Main results for each general and secondary category of use

From: Traditional uses of plants in a rural community of Mozambique and possible links with Miombodegradation and harvesting sustainability

General category

Secondary category

Number of species

Number of informants

Number of citations

Used plant parts

Food

 

45

51

319

 
 

Fresh fruit

29

35

123

F

 

Alcoholic beverage

8

2

9

F, Sa, UO

 

Non-alcoholic beverage

5

5

7

F, Sa

 

Xima

4

41

50

F, S, UO

 

Boiled tuber

4

42

93

UO

 

Dry fruit

3

2

3

F, S

 

Flour

2

28

28

F, UO

 

Salt

1

1

1

Ep

 

Sweetener

1

1

1

UO

 

Carril

1

4

4

L

Handicraft

 

38

19

94

 
 

Poles

23

9

31

St

 

Ties and ropes

13

9

28

Br, L

 

Household objects

7

4

9

St

 

Carpentry

5

2

5

St

 

Beehives

4

5

12

B

 

Thatching

3

1

3

Ep

 

Canoes

1

1

1

St

 

Stuffing

1

4

4

L

 

Brooms

1

1

1

Ep

Domestic

 

37

17

74

 
 

Charcoal

11

4

13

St, Br

 

Firewood

10

5

13

St, Br

 

Repellent

4

1

5

L

 

Soda ash

4

7

13

F

 

Laundry detergent

3

9

24

B, Br, F, L, UO

 

Glue

2

1

2

Lt, UO

 

Hair smoother

1

1

1

B

 

Tattoo

1

1

1

F

 

Fences

1

1

1

WP

 

Toothbrushes

1

1

1

UO

Veterinary

(unknown)

5

6

3

Ep, F, WP

Fishing

Ichthyotoxic

4

6

8

B, F, S, L

  1. B = bark; Br = branches; Ep = epigeal part; F = fruit; L = leaves; Lt = latex; S = seeds; Sa = sap; St = stem; UO = underground organs; WP = whole plant.