From: Changes in farmers' knowledge of maize diversity in highland Guatemala, 1927/37-2004
Number of cultivars known per informant | Inchewex | San Andrés Huista | Jacaltenango | San Marcos Huista | Witzobal | Cheya | Acoma | El Mul | Paya | Mean all informants | Total |
---|---|---|---|---|---|---|---|---|---|---|---|
Hot | 2.4 | 2.2 | 1.6 | 3.0 | 2.0 | 3.2 | 2.7 | 3.25 | 0.3 | 2.3 | 8 |
Hot and temperate | 2.8 | 3.0 | 2.8 | 2.6 | 2.4 | 2.6 | 2.7 | 2.75 | 3.0 | 2.7 | 3 |
Temperate | 3.8 | 2.8 | 2.4 | 2.6 | 2.0 | 3.6 | 3.7 | 4.25 | 2.3 | 3.1 | 6 |
Cold | 5.8 | 5.2 | 4.4 | 6.2 | 5.8 | 6.4 | 5.7 | 5.75 | 4.7 | 5.5 | 7 |
All environments* | 14.8 | 13.2 | 11.2 | 14.4 | 12.2 | 15.8 | 14.6 | 16 | 10.3 | 13.7 | 24 |
Total of cultivars known per community | Inchewex | San Andrés Huista | Jacaltenango | San Marcos Huista | Witzobal | Cheya | Acoma | El Mul | Paya | Mean | Total |
Hot | 4 | 5 | 3 | 7 | 4 | 7 | 4 | 5 | 1 | 4.4 | 8 |
Hot and temperate | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3 | 3.0 | 3 |
Temperate | 5 | 5 | 5 | 5 | 5 | 6 | 5 | 5 | 4 | 5.0 | 6 |
Cold | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7 | 7.0 | 7 |
All environments | 19 | 20 | 18 | 22 | 19 | 23 | 19 | 20 | 15 | 19.4 | 24 |