Skip to main content

Table 3 Data matrix of the variables and indexes used in cluster and principal components analyses

From: Ecological and socio-cultural factors influencing in situ conservation of crop diversity by traditional Andean households in Peru

Variables Abanto P Abanto S Huaccha Carrera Rojas Cabrera Rosado Alejo Aquino Fernández Sánchez Antonio
  C1 C2 C3 C4 C5 C6 H1 H2 H3 H4 H5 H6
Potato varieties richnes 66 133 289 67 57 52 139 154 57 252 111 203
Oca varieties richnes 13 16 19 16 17 10 54 41 24 56 28 59
Olluco varieties richnes 7 12 14 14 8 6 18 13 15 25 15 16
Mashua varieties richnes 5 7 9 6 3 3 55 19 14 45 13 35
Change of environmental conditionsa 2.75 1.5 3.5 3.75 3.5 3.63 3.63 3.75 3.75 3.63 3.88 3.75
Farm zonificationc 1 1 1 4 5 1 3 3 3 3 2 1
Number of farms 2 2 1 3 2 1 1 1 1 1 2 2
Farm area 4.5 5 15 12 5 3.5 6 50 8 108 28 12
Total number of plots 5 5 17 7 5 4 8 9 8 6 9 6
Land area cultivated with native tubers 1.75 1.4 6.37 1.33 1.94 3.2 4.5 6.5 3.87 8 6.02 5.55
Number of plots in the low zone 0 0 0 3 5 0 0 0 0 0 0 0
Number of plots in the middle zone 0 0 0 4 0 0 8 9 8 6 5 0
Number of plots in the high zone 5 5 17 0 0 4 0 0 0 0 4 6
Household head languaged 2 2 2 2 2 2 1 1 1 1 1 1
Household head age learning agriculturee 1 1 1 1 0.5 0.25 1 1 1 1 1 1
Number of varieties received from parents 9 35 15 35 5 35 90 50 30 50 50 250
Origin of cultivated landf 1 0.25 1 0.5 1 1 1 0.5 0.75 0.75 1 1
Household head age 33 41 48 56 57 36 41 55 56 50 39 29
Age as independent farmer 25 23 17 23 25 24 22 18 24 22 18 12
Number of agricultural traditions practiced 0 1 3 2 1 2 1 5 2 2 6 3
Enhancing children to practice agriculture 2 0 2 0.67 0 1.33 2.33 3 3 3 3 1
Fallow period of land (years) 5 4 4 6 3 6 6 3 3 6 3 6
Tilling with chakitaqllag 0 0 0 0 0 0 1 1 0.5 0.5 0.5 1
Use of not commercial inputs in agriculture 0.47 0.61 0.5 0.75 1 1 1 1 1 0.67 1 0.57
Traditional seed storageh 0 1 1 0 1 1 0 1 0 0 0 1
Mutual helpi 3 2 2 2 2 2 2 2 1 2 2 2
Seed search effort 49 48 66 66 20 24 63 0 12 66 12 49
Seed getting mechanismsj 1 0.4 0.4 1 0.8 0.6 0.6 0 0.8 0.4 1 0.4
Household head's provenancek 2 2 2 2 1 2 1 2 1 1 1 1
Number of native parents, grandparents, and great-grandparents 0 0 0 0 6 3 1 0 3 2 4 2
Willingness of staying in the community 3 4 3 4 4 1 3 4 4 4 1 3
Territorial visionl 2 2 1 1 2 1 2 1 3 3 1 1
Migration frequency of household head 1 0 1.5 0.4 0 0 0 0 0 0 0 0
Migration of other family members 0 0 0.6 0 0.17 0 0.13 0.5 0.56 0.86 0 0
Monetary value of production directed to self-consumption 316.91 1,780.00 12,736.40 95.2 286 2,951.75 5,395.00 5,300.00 2,699.30 22,255.50 6,750.00 11,671.25
Income from production selling 4,809.65 6,132.00 16,171.60 3,221.80 2,184.00 6,186.75 8,555.00 4,325.00 369.6 13,055.00 1,904.00 5,860.00
Income from hand labor selling 0 0 0 0 0 0 787.5 0 0 0 1,344.00 0
Income from governmental subsidies 0 0 0 0 0 0 1,200.00 1,200.00 1,200.00 1,200.00 1,200.00 1,200.00
Total number of family members 4 6 11 9 7 4 10 8 10 8 4 5
Family members at labor age 2 6 7 4 4 2 5 5 6 5 2 2
Number of held family members 4 6 10 6 7 4 9 5 6 6 4 5
Number of men composing the family 3 4 7 3 3 2 6 3 3 1 1 1
Number of women composing the family 1 2 3 3 4 2 3 2 3 5 3 4
  1. a 1 to < 2 = favorable; 2 to < 3 = without change; 3 to < 4 = unfavorable;b1 = private; 2 = communal;c1 = high zone; 2 = middle and high zones; 3 = middle zone; 4 = middle and low zones; 5 = low zone;d1 = Quechua; 2 = Quechua Spanish;e1 = child; 0.5 = adolescent; 0.25 = adult;f1 = heritage; 0.75 = apportioning; 0.5 = rent/sharing; 0.25 = purchase;g1 = raway; 0,5 = pampay; 0 = furrow;h1 = coyona, saway; 0 = platforms, nets, sacks;i1 = only mutual help; 2 = mutual help and farm workers; 3 = reduced mutual help and farm workers;j1 = barter and gift; 0.8 = barter or gift; 0.6 = barter, gift and purchase; 0.4 = purchase and barter or gift; 0.2 = purchase; 0 = anyone;k1 = native; 2 = foreign;l1 = limited for study; 2 = limited for work; 3 = limited for study and work.