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Figure 4 | Journal of Ethnobiology and Ethnomedicine

Figure 4

From: Phenotypic differentiation between wild and domesticated varieties of Crescentia cujeteL. and culturally relevant uses of their fruits as bowls in the Yucatan Peninsula, Mexico

Figure 4

Culturally relevant uses of C. cujete bowls in the study area. A) Salience index of each of five classes of ceremonial and daily life uses of bowls. B) Salience index of food and beverages mentioned in the data subset on Day of the Dead offerings (total of lists belonging to this class: 30); C) Salience index of the subset of daily life beverages consumed in bowls (total of lists in the class: 26). For a description of the beverages and food items, see the main text.

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