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Table 1 The number and amount of collected fruits and fungi species in the study areas

From: From economic survival to recreation: contemporary uses of wild food and medicine in rural Sweden, Ukraine and NW Russia

  Småland, Sweden Roztochya, Ukraine Kortkeros, Russian Federation
Maximum number of collected berry species per person 8 14 12
Average number of collected berry species per person 3 8 6
Maximum number of collected fungi species per person 9 13 12
Average number of collected fungi species per person 3 6 6
Amount of collected fruits (average/max), litres family/year:    
Vaccinium myrtillus L. 2–5/50 10/35 20/65
Vaccinium vitis-idaea L. 2–5/50 2/5 12
Rubus spp. 2/5 10/15 20
Rubus idaeus L. - 10/20 -
Fragaria vesca L. - 1–2/50 1
Vaccinium oxycoccos L. - 1/2 30
Rubus chamaemorus L.    10
Amount of collected mushrooms (average/max), kg family/year: 1/50 3/130 3/200
Boletus edulis Bull. 1/6 3/130 3/30
Cantharellus cibarius Fr. 1/50 1/5 5/45
Lactarius resimus Fr. - - 15/200