|
Maximum number of collected berry species per person
|
8
|
14
|
12
|
|
Average number of collected berry species per person
|
3
|
8
|
6
|
|
Maximum number of collected fungi species per person
|
9
|
13
|
12
|
|
Average number of collected fungi species per person
|
3
|
6
|
6
|
|
Amount of collected fruits (average/max), litres family/year:
| | | |
|
Vaccinium myrtillus L.
|
2–5/50
|
10/35
|
20/65
|
|
Vaccinium vitis-idaea L.
|
2–5/50
|
2/5
|
12
|
|
Rubus spp.
|
2/5
|
10/15
|
20
|
|
Rubus idaeus L.
|
-
|
10/20
|
-
|
|
Fragaria vesca L.
|
-
|
1–2/50
|
1
|
|
Vaccinium oxycoccos L.
|
-
|
1/2
|
30
|
|
Rubus chamaemorus L.
| | |
10
|
|
Amount of collected mushrooms (average/max), kg family/year:
|
1/50
|
3/130
|
3/200
|
|
Boletus edulis Bull.
|
1/6
|
3/130
|
3/30
|
|
Cantharellus cibarius Fr.
|
1/50
|
1/5
|
5/45
|
|
Lactarius resimus Fr.
|
-
|
-
|
15/200
|
