Fig. 3
Edible mushrooms in Santa Catarina Estetla and San Juan Yuta, state of Oaxaca, Mexico. 1. Cantharellus cibarius s. l.; 2. Amanita aff. jacksonii; 3. Lactarius volemus; 4. Hydnum repandum; 5. Albatrellus aff. ovinus; and 6. Schizophyllum commune