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Fig. 3 | Journal of Ethnobiology and Ethnomedicine

Fig. 3

From: Traditional Mapuche ecological knowledge in Patagonia, Argentina: fishes and other living beings inhabiting continental waters, as a reflection of processes of change

Fig. 3

Main fish species known and consumed in Mapuche communities. a Perca o trucha criolla, Percichthys trucha; b Pejerrey patagónico, Odontesthes hatchery; c Rainbow trout, Oncorhynchus mykiss; d Brook trout, Salvelinus fontinalis and e Atlantic salmon, Salmo salar. Photos: Juana Aigo (Laboratorio de Ictiologia y Acuicultura experimental, INIBIOMA)

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