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Table 2 General categories in food area, their compostition and Use Citations

From: Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus

General food category Emic food category UC
Bread additive Bread additive 7
Compote (87) Compote 86
Additive to compote 1
Condiments for food (82) Condiment for soup 2
Condiment for sausages 1
Condiment for sauerkraut 10
Condiment for salad 2
Condiment for processed birch sap 2
Condiment for preserves 1
Condiment for pork fat 1
Condiment for pancakes 1
Condiment for meat 6
Condiment for lactofermented cucumbers 18
Condiment for fermented birch sap 3
Condiment for chees 1
Condiment for bread 5
Condiment for beet juice 1
Condiment 28
Dessert Dessert 15
Fresh and processed drink Fresh and processed drink 45
Fruit water Fruit water 6
Jam (222) Raw jam 8
Jam 214
Juice Juice 13
Kissel Kissel 12
Kvass Kvass 40
Other (6) Instead of water 1
Cutlets 1
Coffee 2
Beer 2
Pies Pies 8
Preservative (9) Preservative for preserve 2
Preservative for potatoes 1
Preservative for kvass 3
Preservative for birch sap 1
Preservation of food 2
Processed for winter (27) Snacks 24
Preserve 2
Drink 1
Put under bread Put under bread 17
Recreational tea Recreational tea 156
Salad Salad 37
Snack (223) Snack 222
Ritual snack 1
Soup Soup 160
Syrup Syrup 5
Taste additive to strong alcohol Taste additive to strong alcohol 35
Wine Wine 4