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Table 2 General categories in food area, their compostition and Use Citations

From: Multi-functionality of the few: current and past uses of wild plants for food and healing in Liubań region, Belarus

General food category

Emic food category

UC

Bread additive

Bread additive

7

Compote (87)

Compote

86

Additive to compote

1

Condiments for food (82)

Condiment for soup

2

Condiment for sausages

1

Condiment for sauerkraut

10

Condiment for salad

2

Condiment for processed birch sap

2

Condiment for preserves

1

Condiment for pork fat

1

Condiment for pancakes

1

Condiment for meat

6

Condiment for lactofermented cucumbers

18

Condiment for fermented birch sap

3

Condiment for chees

1

Condiment for bread

5

Condiment for beet juice

1

Condiment

28

Dessert

Dessert

15

Fresh and processed drink

Fresh and processed drink

45

Fruit water

Fruit water

6

Jam (222)

Raw jam

8

Jam

214

Juice

Juice

13

Kissel

Kissel

12

Kvass

Kvass

40

Other (6)

Instead of water

1

Cutlets

1

Coffee

2

Beer

2

Pies

Pies

8

Preservative (9)

Preservative for preserve

2

Preservative for potatoes

1

Preservative for kvass

3

Preservative for birch sap

1

Preservation of food

2

Processed for winter (27)

Snacks

24

Preserve

2

Drink

1

Put under bread

Put under bread

17

Recreational tea

Recreational tea

156

Salad

Salad

37

Snack (223)

Snack

222

Ritual snack

1

Soup

Soup

160

Syrup

Syrup

5

Taste additive to strong alcohol

Taste additive to strong alcohol

35

Wine

Wine

4