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Table 6 Prioritized plant species in different WEP categories

From: Why they eat, what they eat: patterns of wild edible plants consumption in a tribal area of Western Himalaya

Categories Botanical name Local name
Vegetables Fagopyrum esculentum Fafra
Diplazium maximum Lengadu
Pleurotus sp. Wild mushroom on Ulmus wallichiana Kyaun
Colocasia esculenta Kachalu
Fruits Prunus armeniaca Shaade
Juglans regia Khod
Rubus ellipticus Aakhre
Berberis aristata Shamle
Prunus cornuta Jamnu
Chutney Rhododendron arboreum Braah
Mentha longifolia Jangli pudina
Rumex hastatus Jhemlu
Oxalis latifolia Malori
Flavoring food Angelica glauca Chora
Viola pilosa Banaksha
Foeniculum vulgare Sounp
Thymus linearis Van ajwain
Raw food Oxalis corniculata Almori
Rumex dentatus Milu
Oxalis latifolia Malori
Local brew Selinum tenuifolium Matoshal