From: The ethnobotany and biogeography of wild vegetables in the Adriatic islands
No. of wild vegetables | Median no. of vegetables | Area (km2) | Population | Flora | Longitude (° E) | Isolation (minimum km distance from mainland) | |
---|---|---|---|---|---|---|---|
Brač | 30 | 9 | 395 | 13,956 | 750 | 16.66 | 5 |
Cres | 18 | 4 | 406 | 3079 | 1250 | 14.39 | 5 |
Dugi Otok | 19 | 4 | 113 | 1655 | 540 | 15.03 | 16 |
Hvar | 22 | 9 | 297 | 11,077 | 1046 | 16.8 | 4 |
Korčula | 46 | 16 | 271 | 15,522 | 858 | 16.93 | 1 |
Krk | 29 | 8 | 405 | 19,383 | 1170 | 14.61 | 0.8 |
Lastovo | 21 | 8 | 41 | 792 | 678 | 16.87 | 26 |
Lošinj | 26 | 8 | 74 | 7587 | 1300 | 14.43 | 29 |
Mljet | 30 | 7 | 98 | 1088 | 712 | 17.55 | 8 |
Pag | 31 | 9 | 284 | 9059 | 650 | 15.04 | 0.4 |
Pašman | 26 | 7 | 60 | 2845 | 629 | 15.34 | 2 |
Rab | 24 | 7 | 86 | 9328 | 800 | 14.77 | 2 |
Šolta | 33 | 11 | 58 | 1700 | 267 | 16.31 | 15 |
Ugljan | 18 | 8 | 51 | 6049 | – | 15.17 | 4 |
Vis | 39 | 12 | 90 | 3445 | 598 | 16.16 | 43 |