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Table 1 Results Summary by District

From: Traditional food plants of the upper Aswa River catchment of northern Uganda—a cultural crossroads

District Sub-Region Locations of Origin Culture Number of Respondents Respondents per location Herbarium Specimens % Specimens per respondent All Use Reports Edible Use Reports
Otuke East Lango 21 Lango 84 4 247 39% 2.94 552 140
Agago East Acholi 22 Acholi 62 2.8 148 23% 2.39 343 125
Amuria Teso 17 Ateso 63 3.7 165 26% 2.62 333 76
Abim Labwor 7 Ethur 23 3.3 70 11% 3.04 119 50
  Total: 67   232 3.5 630    1347 391