Traits | Cumulated score | Rank | Reasons (Citation frequency) |
---|---|---|---|
High miraculin content | 368 | 1st | To enjoy the fruit (1) |
Big fruit size | 350 | 2nd | For a quick satisfaction (0.74), to attract consumers (0.26) |
Fruit freshness | 293 | 3rd | To attract consumer (0.64), for safety of consumption (0.36) |
Long fruit shelf life | 91 | 4th | Better storability for staggered consumption over the time (1) |
High fruit edible ratio | 48 | 5th | More juice from the fruit (1) |
Fruit colour sharpness | 41 | 6th | To make the fruit more attractive for the consumer (1) |
Low potency | 8 | 7th | To enjoy the taste of other foods after the consumption of miracle berry (1) |
Firmness | 6 | 8th | For better storability (1) |
Fruit shape | 1 | 9th | Determined the fruit attractivity (1) |