Table 9 Cowpea crop associations according to region
From: Ethnobotanical study of cowpea (Vigna unguiculata (L.) Walp.) in Senegal
Methods | Regions | Total | Percentage% | ||||||
|---|---|---|---|---|---|---|---|---|---|
Th | Lg | Dl | Fk | Sd | Kg | SL | |||
Associated with groundnut | 42 | 6 | 35 | 49 | 55 | 1 | 9 | 197 | 28 |
Associated with market gardening | 0 | 3 | 0 | 0 | 0 | 1 | 2 | 6 | 0.85 |
Associated with maize | 0 | 0 | 0 | 0 | 0 | 2 | 20 | 22 | 3 |
Associated with millet | 0 | 0 | 0 | 0 | 0 | 2 | 0 | 2 | 0.3 |
Single crop | 35 | 145 | 117 | 32 | 24 | 13 | 91 | 457 | 65 |
Single crop associated with groundnut | 7 | 1 | 6 | 4 | 0 | 0 | 0 | 18 | 2.6 |
Total | 84 | 155 | 158 | 85 | 79 | 19 | 122 | 702 | 100 |