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Fig. 5 | Journal of Ethnobiology and Ethnomedicine

Fig. 5

From: Ethnomycological study on wild mushrooms in Pu’er Prefecture, Southwest Yunnan, China

Fig. 5

Comparison of the most abundant edible wild mushrooms sampled in markets (black bars) and natural habitats (gray bars) of Pu’er Municipality and Lancang County during July to October. Numbers of black bars represent percentages of stalls sold the most abundant edible wild mushrooms to total stalls; numbers of gray bars represent percentages of numbers of collected the most abundant edible wild mushrooms to total collected mushrooms

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