Fig. 3From: Indigenous communities’ perceptions reveal threats and management options of wild edible plants in semiarid lands of northwestern KenyaComparison of rankings of threat categories observed in the field across three study community units in Turkana County, Kenya. ns, *, **, ***, and **** represent not significant, significance at α = 5%, 1%, 0.1% and 0.01%, respectivelyBack to article page