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Page 5 of 17

  1. Traditional knowledge (TK) has enabled communities to adapt to changes in life conditions over centuries. However, this local context is being dramatically affected by recent changes through globalization and ...

    Authors: Narel Paniagua-Zambrana, Rainer W. Bussmann and Manuel J. Macía

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:32

    Content type: Research

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  2. Acquiring fast and accurate information on ecological patterns of fishery resources is a basic first step for their management. However, some countries may lack the technical and/or the financial means to unde...

    Authors: Mauro Sergio Pinheiro LIMA, Jorge Eduardo LINS OLIVEIRA, Marcelo Francisco de NÓBREGA and Priscila Fabiana Macedo LOPES

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:30

    Content type: Research

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  3. Understanding food beliefs and practices is critical to the development of dietary recommendations, nutritional programmes, and educational messages. This study aimed to understand the pregnancy food beliefs a...

    Authors: Roselyter Monchari Riang’a, Jacqueline Broerse and Anne Kisaka Nangulu

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:29

    Content type: Research

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  4. Xishuangbanna of Yunnan Province, southwest of China belongs to a global biodiversity and cultural hotspot. Agrobiodiversity plays an essential role in local livelihoods and traditional culture in the region. ...

    Authors: Shicai Shen, Gaofeng Xu, Diyu Li, David Roy Clements, Fudou Zhang, Guimei Jin, Jianyong Wu, Pingfang Wei, Song Lin and Dayuan Xue

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:28

    Content type: Research

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  5. The chief aim of this study was to enlist the ethnobotanical uses of wild plants in district Sheikhupura, province Punjab, Pakistan. Due to extreme geographical and climatic conditions, Pakistan has a great fl...

    Authors: Maria Zahoor, Zubaida Yousaf, Tahreem Aqsa, Manahil Haroon, Nadia Saleh, Arusa Aftab, Sadia Javed, Mouzma Qadeer and Habiba Ramazan

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:27

    Content type: Research

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  6. European sardines are an important fishing resource in the North Atlantic. Recognized for its great commercial and economic value in southern Europe, this resource currently has low stock indices. From this pe...

    Authors: Heitor O. Braga, Ulisses M. Azeiteiro, Henrique M. F. Oliveira and Miguel A. Pardal

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:25

    Content type: Research

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  7. Livestock rearing is one of the oldest and most important types of smallholder farming worldwide. The sustainability of livestock production depends on the efficient utilization of locally available resources....

    Authors: Yanfei Geng, Guoxiong Hu, Sailesh Ranjitkar, Yuhua Wang, Dengpan Bu, Shengji Pei, Xiaokun Ou, Yang Lu, Xuelan Ma and Jianchu Xu

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:24

    Content type: Research

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  8. Diet and nutrition-related behaviours are embedded in cultural and environmental contexts: adoption of new knowledge depends on how easily it can be integrated into existing knowledge systems. As dietary diver...

    Authors: Bronwen Powell, Rachel Bezner Kerr, Sera L. Young and Timothy Johns

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:23

    Content type: Research

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  9. Biocultural knowledge provides valuable insight into ecological processes, and can guide conservation practitioners in local contexts. In many regions, however, such knowledge is underutilized due to its often...

    Authors: Alexander R. O’Neill, Hemant K. Badola, Pitamber P. Dhyani and Santosh K. Rana

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:21

    Content type: Review

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  10. Historical ethnobotanical studies are useful starting points for further diachronic analysis. The aim of this contribution is to present archival data from the Polish-Lithuanian-Belarusian borderland, which we...

    Authors: Monika Kujawska, Piotr Klepacki and Łukasz Łuczaj

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:20

    Content type: Research

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  11. This paper reports a study undertaken in three remote communities (Mahaboboka, Amboronabo, Mikoboka), located in Sakaraha, Southwestern Madagascar. Not only villages are far away from sanitary infrastructures ...

    Authors: Tabita N. Randrianarivony, Aro Vonjy Ramarosandratana, Tefy H. Andriamihajarivo, Fortunat Rakotoarivony, Vololoniaina H. Jeannoda, Armand Randrianasolo and Rainer W. Bussmann

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:19

    Content type: Research

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  12. The “horchata” is a herbal mixture infusion consumed in Southern Ecuador. It remains unknown how vendors group the plant species to sell them at traditional markets. This research documented the following: 1) ...

    Authors: Montserrat Rios, Fani Tinitana, Pablo Jarrín-V, Natalia Donoso and Juan Carlos Romero-Benavides

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:18

    Content type: Research

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  13. This research was performed in four villages adjacent the boundary of Udzungwa Mountains National Park in the Kilombero River plain of Tanzania. The area adjacent the villages is characterized by self-consumpt...

    Authors: Mirko Salinitro, Renzo Vicentini, Costantino Bonomi and Annalisa Tassoni

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:17

    Content type: Research

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  14. Information on the use of medicinal plants in Karst and Gorjanci is not available in the literature, but collection of plants is still an important and widespread practice in these regions. Karst and Gorjanci ...

    Authors: Mateja Lumpert and Samo Kreft

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:16

    Content type: Research

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  15. The aim of the study was to document the prevailing indigenous knowledge and various uses of lichens among the lichenophilic communities in the hills and mountainous settlements of Nepal.

    Authors: Shiva Devkota, Ram Prasad Chaudhary, Silke Werth and Christoph Scheidegger

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:15

    Content type: Research

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  16. Ethnolinguistic studies are important for understanding an ethnic group’s ideas on the world, expressed in its language. Comparing corresponding aspects of such knowledge might help clarify problems of origin ...

    Authors: Valeria Kolosova, Ingvar Svanberg, Raivo Kalle, Lisa Strecker, Ayşe Mine Gençler Özkan, Andrea Pieroni, Kevin Cianfaglione, Zsolt Molnár, Nora Papp, Łukasz Łuczaj, Dessislava Dimitrova, Daiva Šeškauskaitė, Jonathan Roper, Avni Hajdari and Renata Sõukand

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:14

    Content type: Review

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  17. Domestication is an important and contested concept. Insects are used as food worldwide, and while some have been described as domesticated and even ‘semi-domesticated’, the assumptions and implications of thi...

    Authors: Charlotte L. R. Payne and Joshua D. Evans

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:13

    Content type: Research

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  18. Pastoral social-ecological systems (SESs) are adaptive and complex systems rooted in the extensive exploitation of forage plants for livestock-based livelihoods and culture. There are species and relations tha...

    Authors: Gabriele Volpato and Antonello Di Nardo

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:12

    Content type: Research

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  19. This article reports on the use of domestic or table salt for its perceived health effects and healing properties in a Latino farmworker community. It explores how contemporary salt usage beliefs can be seen t...

    Authors: Judith C. Barker, Claudia Guerra, M. Judy Gonzalez-Vargas and Kristin S. Hoeft

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:11

    Content type: Research

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  20. This study examined the use of wild plants in the food, medicinal and veterinary areas within a small territory limited to one village council in the Liubań district of Belarus. The objectives of the research ...

    Authors: Renata Sõukand, Yanina Hrynevich, Iryna Vasilyeva, Julia Prakofjewa, Yuriy Vnukovich, Jury Paciupa, Aliaksei Hlushko, Yana Knureva, Yulia Litvinava, Siarhei Vyskvarka, Hanna Silivonchyk, Alena Paulava, Mare Kõiva and Raivo Kalle

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:10

    Content type: Research

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  21. Traditional healing methods involving hundreds of insect and other invertebrate species are reviewed. Some of the uses are based on the tenet of “similia similibus” (let likes be cured by likes), but not all non-...

    Authors: V. Benno Meyer-Rochow

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:9

    Content type: Review

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  22. The number of termite species in the world is more than 2500, and Africa with more than 1000 species has the richest intercontinental diversity. The family Termitidae contains builders of great mounds up to 5 ...

    Authors: Arnold van Huis

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:8

    Content type: Research

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  23. Human and animal health are deeply intertwined in livestock dependent areas. Livestock health contributes to food security and can influence human health through the transmission of zoonotic diseases. In low-i...

    Authors: Mark A. Caudell, Marsha B. Quinlan, Robert J. Quinlan and Douglas R. Call

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:7

    Content type: Research

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  24. Indigenous cultures are the result of their adaptation to the natural surroundings, in such a way that, amongst their main features is a set of knowledge, technologies and strategies for the appropriation of n...

    Authors: Romina García-López, Alejandro Villegas, Noé Pacheco-Coronel and Graciela Gómez-Álvarez

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:6

    Content type: Research

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  25. Tamarindus indica L. is one of the indigenous fruit tree species that traditionally contributes to food security and ecosystem stability in sub-Saharan Africa. We hypothesized that the...

    Authors: Esther Ebifa-Othieno, Antony Mugisha, Philip Nyeko and John David Kabasa

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:5

    Content type: Research

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  26. Although most Moroccans rely to some extent on traditional medicine, the practice of frigg to treat paediatric ailments by elderly women traditional healers known as ferraggat, has not yet been documented. We des...

    Authors: Irene Teixidor-Toneu, Gary J. Martin, Rajindra K. Puri, Ahmed Ouhammou and Julie A. Hawkins

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:4

    Content type: Research

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  27. The transverse harvest knife, also commonly called the finger or finger-bladed knife, has been utilized by rice farmers in southeast Asia for many centuries. The finger knife persisted in many traditional cult...

    Authors: Kevin M. Murphy

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:3

    Content type: Review

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  28. Researchers considering children’s traditional ecological knowledge (TEK) highlighted the importance of examining children’s daily activities as empirical contexts for its acquisition. Many of them evaluated c...

    Authors: Xiaojie Tian

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:2

    Content type: Research

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  29. Ethnoveterinary knowledge in Europe may play an important role as a basis for sustainable treatment options for livestock. Aims of our study were (a) to compare the ethnoveterinary practices of two culturally ...

    Authors: Maria Mayer, Mirjam Zbinden, Christan R. Vogl, Silvia Ivemeyer, Beat Meier, Michele Amorena, Ariane Maeschli, Matthias Hamburger and Michael Walkenhorst

    Citation: Journal of Ethnobiology and Ethnomedicine 2017 13:1

    Content type: Research

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  30. Understanding how people interpret environmental change and develop practices in response to such change is essential to comprehend human resource use. In the cosmology of the American indigenous peoples, as a...

    Authors: Juana Aigo and Ana Ladio

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:56

    Content type: Research

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  31. Cosmetic plants and their uses have often been neglected in ethnobotanical surveys which focus mainly on plants with medicinal or food uses. Thus, this survey was carried out to specifically investigate cosmet...

    Authors: Xénia Jost, Jean-Luc Ansel, Gaël Lecellier, Phila Raharivelomanana and Jean-François Butaud

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:55

    Content type: Research

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  32. Documenting the spectrum of ecosystem management, the roles of forestry and agricultural biodiversity, TEK, and human culture for food sovereignty, are all priority challenges for contemporary science and soci...

    Authors: Ana Isabel Moreno-Calles, Alejandro Casas, Alexis Daniela Rivero-Romero, Yessica Angélica Romero-Bautista, Selene Rangel-Landa, Roberto Alexander Fisher-Ortíz, Fernando Alvarado-Ramos, Mariana Vallejo-Ramos and Dídac Santos-Fita

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:54

    Content type: Research

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  33. Medicinal flora plays a vital role in treating various types of ailments in living beings. The present study was planned to investigate and document systematically the indigenous knowledge in a scientifically ...

    Authors: Muhammad Abdul Aziz, Muhammad Adnan, Amir Hasan Khan, Atiq Ur Rehman, Rahmatullah Jan and Jafar Khan

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:53

    Content type: Research

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  34. Seahorses are endangered teleost fishes under increasing human pressures worldwide. In Brazil, marine conservationists and policy-makers are thus often skeptical about the viability of sustainable human-seahor...

    Authors: Maria L. F. Ternes, Leopoldo C. Gerhardinger and Alexandre Schiavetti

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:52

    Content type: Research

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  35. Crop genetic resources are important components of biodiversity. However, with the large-scale promotion of mono-cropping, genetic diversity has largely been lost. Ex-situ conservation approaches were widely used...

    Authors: Yanjie Wang, Yanli Wang, Xiaodong Sun, Zhuoma Caiji, Jingbiao Yang, Di Cui, Guilan Cao, Xiaoding Ma, Bing Han, Dayuan Xue and Longzhi Han

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:51

    Content type: Research

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  36. Climate change is altering climate patterns, mainly increasing the frequency and intensity of extreme events with potentially serious impacts on natural resources and the people that use them. Adapting to such...

    Authors: Ana Isabel Camacho Guerreiro, Richard J. Ladle and Vandick da Silva Batista

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:50

    Content type: Research

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    The Erratum to this article has been published in Journal of Ethnobiology and Ethnomedicine 2017 13:22

  37. Wild food plants (WFP) have always been consumed by humans, first as the main basis of their food and, since the origins of agriculture, as ingredients of normal diets or as an alternative during situations of...

    Authors: Montse Rigat, Airy Gras, Ugo D’Ambrosio, Teresa Garnatje, Montse Parada and Joan Vallès

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:49

    Content type: Research

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  38. The Samburu region of northern Kenya is undergoing significant change, driven by factors including greater value on formal education, improvements in infrastructure and development, a shift from community to p...

    Authors: Brett L. Bruyere, Jonathan Trimarco and Saruni Lemungesi

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:48

    Content type: Research

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  39. There is scarce information about European folk knowledge of wild invertebrate fauna. We have documented such folk knowledge in three regions, in Romania, Slovakia and Croatia. We provide a list of folk taxa, ...

    Authors: Viktor Ulicsni, Ingvar Svanberg and Zsolt Molnár

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:47

    Content type: Research

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  40. Ethically sound research in applied ethnobiology should benefit local communities by giving them full access to research processes and results. Participatory research may ensure such access, but there has been...

    Authors: Susanne Grasser, Christoph Schunko and Christian R. Vogl

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:46

    Content type: Research

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  41. Health seeking behavior of people around the globe is affected by different socio-cultural and economic factors. In Ethiopia, people living in rural areas in particular, are noted for their use of medicinal pl...

    Authors: Biniam Paulos, Teferi Gedif Fenta, Daniel Bisrat and Kaleab Asres

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:44

    Content type: Research

    Published on:

  42. The Republic of Georgia (Sakartvelo in Georgian language) is part of the Caucasus biodiversity hotspot, and human agricultural plant use dates bat at least 6000 years. However, little ethnobiological research ...

    Authors: Rainer W. Bussmann, Narel Y. Paniagua Zambrana, Shalva Sikharulidze, Zaal Kikvidze, David Kikodze, David Tchelidze, Manana Khutsishvili, Ketevan Batsatsashvili and Robbie E. Hart

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:43

    Content type: Research

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  43. This study represents the first in-depth ethnobotanical study in the province of Uíge in northern Angola and documents the traditional knowledge of the Bakongo people living in the area. Due to deforestation a...

    Authors: Anne Göhre, Álvaro Bruno Toto-Nienguesse, Macaia Futuro, Christoph Neinhuis and Thea Lautenschläger

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:42

    Content type: Research

    Published on:

  44. Studies on the inter-relations between people and animals have been considered essential to better understand the dynamics of socio-ecological systems. This study aimed to register the animal species known by ...

    Authors: Kallyne Machado Bonifácio, Alexandre Schiavetti and Eliza Maria Xavier Freire

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:41

    Content type: Research

    Published on:

  45. The sustainable management of animal health and welfare is of increasing importance to consumers and a key topic in the organic farming movement. Few systematic studies have been undertaken investigating farme...

    Authors: Christian R. Vogl, Brigitte Vogl-Lukasser and Michael Walkenhorst

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:40

    Content type: Research

    Published on:

  46. Since 2009, millions of people have been forced to live under food shortage by the continuous drought in Southwestern China. The market was the primary source of aid grains, and fears that the market will be u...

    Authors: Lingling Zhang, Zhenzhen Chai, Yu Zhang, Yanfei Geng and Yuahua Wang

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:39

    Content type: Research

    Published on:

  47. Limited health facilities and malnutrition are major problems in the Karakorum Range of Northern Pakistan, often resulting in various human disorders. Since centuries, however, local communities in these areas...

    Authors: Zaheer Abbas, Shujaul Mulk Khan, Arshad Mehmood Abbasi, Andrea Pieroni, Zahid Ullah, Muhammad Iqbal and Zeeshan Ahmad

    Citation: Journal of Ethnobiology and Ethnomedicine 2016 12:38

    Content type: Research

    Published on:

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