Community | Production unit/householder | Average batches per year | Agaves per batch | Agaves per year |
---|---|---|---|---|
Real de Otzumatlán | RO2 | 1 | 100 | 100 |
RO6 | 2 | 100 | 200 | |
RO7 | 2 | 180 | 360 | |
RO1 | 5 | 240 | 1200 | |
RO4 | 8 | 80 | 640 | |
RO3 | 13.5 | 70 | 945 | |
RO5 | 22.5 | 80 | 1800 | |
average | 7.7 ± 7 | 121.4 ± 63 | 749.2 ± 609 | |
Río de Parras | RP9 | 1 | 120 | 120 |
RP5 | 2 | 90 | 180 | |
RP6 | 2 | 400 | 800 | |
RP8 | 2 | 100 | 200 | |
RP3 | 3 | 80 | 240 | |
RP7 | 5 | 150 | 750 | |
RP2 | 7 | 150 | 1050 | |
RP1 | 5 | 300 | 1000 | |
average | 3.3 ± 2 | 173.7 ± 114 | 542.5 ± 395 | |
Cañada del Agua | CA1 | 3 | 30 | 90 |
CA2 | 3 | 150 | 450 | |
CA3 | 3 | 28 | 84 | |
CA4 | 8 | 70 | 560 | |
CA5 | 2 | 48 | 96 | |
CA6 | 4 | 40 | 160 | |
CA7 | 6 | 90 | 540 | |
CA8 | 1 | 36 | 36 | |
average | 3.7 ± 2 | 61.5 ± 41 | 252 ± 223 | |
Barranca del Aguacate (El Moral y El Añil) | BA1 | 4 | 25 | 100 |
BA2 | 5 | 14 | 70 | |
BA3 | 1 | 15 | 15 | |
BA4 | 2 | 25 | 50 | |
BA5 | 2 | 25 | 50 | |
BA6 | 1 | 13 | 13 | |
average | 2.5 ± 1 | 19.5 ± 6 | 49 ± 33 | |
Pino Real | PR1 | 18 | ||
PR2 | 10 | |||
PR3 | 0 | |||
PR4 | 9 | |||
PR5 | 16 | |||
PR6 | 4 | |||
PR7 | 1 | |||
PR8 | 9 | |||
PR9 | 0 | |||
PR10 | 0 | |||
PR11 | 0 | |||
average | 6.09 ± 6.7 |