Skip to main content

Table 3 Relevance of knowledge concerning TABs in Alta Valle del Reno (AVR) and in different Italian areas

From: Traditional alcoholic beverages and their value in the local culture of the Alta Valle del Reno, a mountain borderland between Tuscany and Emilia-Romagna (Italy)

Areas Ethnoflora (Ts) Food plants (Fs) Plants used for TAB (Ls) Ls/Ts Ls/Fs
AVR 258 129 43 0.17 0.33
Firenzuola 163 61 10 0.06 0.16
Tuscany 517 201 32 0.06 0.16
Italy 1512 580 84 0.06 0.14
  1. Ts: number of species reported for any ethnobotanical use; Fs: number of species reported for any alimentary use (TAB included); Ls: number of species used for TAB. Exotic spices used as flavors were not considered in data comparison (see the text for further explanations)