Table 9 Number of species and recipes cited by the informants and their dynamic of use
Migrant | Number of species | Number of recipes | Recipes/species | Dynamic of use: number of recipes (percentage) | |||
|---|---|---|---|---|---|---|---|
Maintained | Replaced | Discontinued | Incorporated | ||||
BA1* | 70 | 110 | 1.57 | 91 (82.7) | 16 (14.5) | 1 (0.9) | 2 (1.8) |
BA2** | 34 | 59 | 1.74 | 37 (62.7) | 16 (27.1) | 0 (0.0) | 6 (10.2) |
BA3* | 11 | 19 | 1.72 | 15 (78.9) | 0 (0.0) | 0 (0.0) | 4 (21.1) |
BA4* | 20 | 28 | 1.40 | 23 (82.1) | 0 (0.0) | 0 (0.0) | 5 (17.9) |
BA5* | 26 | 27 | 1.04 | 14 (51.9) | 5 (18.5) | 1 (3.7) | 7 (25.9) |
PI1** | 25 | 37 | 1.48 | 11 (29.7) | 8 (21.6) | 4 (10.8) | 14 (37.8) |
PI2** | 29 | 35 | 1.21 | 15 (42.9) | 9 (25.7) | 4 (11.4) | 7 (20.0) |
Total | 131 | 315 | 2.40 | 206 (65.4) | 54 (17.1) | 10 (3.2) | 45 (14.3) |