Fig. 5From: Traditional knowledge and its transmission of wild edibles used by the Naxi in Baidi Village, northwest Yunnan provinceThree wild edible species with most promising exploitation prospects. a Cardamine tangutorum, whole plant; b. C. tangutorum, inflorescence; c C. macrophylla; d. Eutrema yunnanense. a-c photo by Renbin Zhu, (d) photo by Dahai ZhuBack to article page